Asian Pan-seared Salmon on Bean Sprouts and Japanese Eggplants
Whenever school starts, I’m always asked by other moms how I made my sons like fish and vegetables when they were growing up. There was no secret to it. I just cooked fish and vegetables regularly on weeknights, weekends or any day possible. I just cooked, served and called everyone to dinner. Every single day, [...]
Filipino Stir Fry Beef Strips with Napa Cabbage, Carrots, Beans
In the summer, the markets are abundant with so many fresh vegetables. It becomes incredibly easy to make meals! I come home with a bundle of veggies and can’t wait to cook it all. What makes this dish distinct? It’s just easy to do. A lot of Filipino meals start with a basic stir fry. [...]
Coconut Fudge Chocolate Cake with Rum
The fudgy, decadent slice of chocolate cake was the last one left. It was moist. It was crumbly-good. It was sweet and special. It was chocolatey with hints of rum. It was pretty with thin coconut tendrils crowning the top. Best of all, it was homemade and it was a hit! Filipino food almost always [...]
Grilled Pork Menudo : Filipino Pork Stew with Potatoes and Peppers
Since summer started, we’ve been on an outdoor grilling mode. “Inihaw na baboy” or grilled pork shoulder was often on our menu. Blame it on the heat and the ease of preparing it. The aroma of grilled pork bbq was always so inviting each time. The scent of it all just caught on. So much [...]
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